Fried vegetables Asia style
Recipe: Delicious vegetables with soy sauce
Difficulty: easy
portions
4
preparation time
15
minscooking time
15
minscalories / portion
299,7
kcalThis dish is suitable for vegetarians and can be combined with rice or fried noodles in Asian style. It tastes delicious and the vegetables are crisp.
ingredients
2 green peppers diced
2 red peppers diced
1 leek sliced
400g fresh mushrooms sliced
2 carrots sliced
2 tbsp oil
2 tbsp soy sauce
salt, pepper
preparation
Heat the oil in a pan and sauté the leeks on medium-high for about 5 minutes.
Then add the mushrooms, peppers and carrots and sauté for another 5 minutes.
Finally add the soy sauce, salt and pepper the whole thing to taste, fry for another 5 minutes and the mega quick vegetable pan is ready.
TIP
- You can also use a dash of Maggi seasoning instead of soy sauce. It also tastes incredibly delicious.
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